Did anybody say cocktail? Having fostered a buzzing, boozy scene since the early days of the hotel, the Ioannidis siblings pioneered the mixology trend as early as 2003, before the rest of the country even saw it coming.
Three Shades of Blue
A star-studded collaboration with “King of cocktails” Dale DeGroff upped the ante, adding seven exclusive martinis to the ever-expanding Belvedere Bar menu, courtesy of the man who discovered the Cosmopolitan. Fresh fruit drinks are another greatest hit that has proved steadily popular in the height of summer. Fully renovated in 2007, the Belvedere Bar is the breeziest place to get your rocks off on the entire island, combining three different shades of blue, the pool, the sea and the horizon. The shade of the cocktail is up to you.
Chef Nobu returns to Mykonos and Matsuhisa Restaurant for the 15th Annual Nobu Food Festival, between the 6th and the 10th of July. Fine dine enthusiasts and Nobu fans will have the opportunity to taste his renowned dishes and also meet the legendary chef in person.
This summer Belvedere Mykonos will be paying homage to vinyl records inspired by the sounds of Mykonos and the nostalgic era. Featuring a curated selection of rare soul, funk, jazz, and R&B rooted disco. By day, guests can breeze through our Vinyl library and play as they please. As the sun starts to set, our resident DJs will lay down the tunes by the Poolside.
London native, Lou Hayter will be joining Belvedere this summer with her eclectic beats. She has an extensive collection of music and loves to play on Vinyl. Her favorite tracks span across all music genres that include all-time classics, such as Grace Jones ‘Island Life’ to African Disco boogie. Learn more about Lou at our Journal
Fiona Jane is a street style favorite. She combines her love of fashion and music. She will join Belvedere this summer with her wanderlust spirit and a mix of extensive music which is inherit in her style.
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