Sunken Watermelon

Originally created to celebrate the Belvedere’s 20th Anniversary and designed by Concept Boarding, the Sunken Watermelon Cocktail Bar offers a concise cocktail list curated by mixologist extraordinaire Christos Chouseas.

Extraordinary Mixology

Sticking to the classics, the bar menu offers six timeless cocktails that have become part of the island’s collective consciousness. Chouseas steers clear of eccentric ingredient combinations and overly complicated recipes, using a hint of nostalgia as the only garnish. The star of the show is a nuanced rum blend combined with Belvedere’s house-made orange cordial and almond bitters, while some of the drinks feature seasonal ingredients, like prickly pear and beetroot. The tight cocktail selection is a testament to Chouseas’ legendary attention to detail, so don’t overthink it. There are no wrong choices on this menu.

Extraordinary Mixology

Upcoming events

19May7.30pmMatsuhisa Mykonos 2018 Season OpeningMatsuhisa Mykonos 2018 Season Opening
Matsuhisa Mykonos 2018 Season Opening
19May7.30pm

Matsuhisa Mykonos 2018 Season Opening

Join for another exciting year in Matsuhisa Mykonos. This year we are celebrating our 15 years.
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01June7.00pmThea Estiatorio 2018 Season OpeningThea Estiatorio 2018 Season Opening
Thea Estiatorio 2018 Season Opening
01June7.00pm

Thea Estiatorio 2018 Season Opening

Discover Greek Fine dinning at the awarded Thea Estiatorio. Join us on an exciting culinary journey at the most prestigious spot of the hotel, the restaurant's sunset terrace. Thea Estiatorio will be ready to welcome you on June 1st. 
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